Seafood lovers are in for a treat! Slow-cooked shrimp marinated with cilantro, ginger, green onions and chili flakes serves as this meal’s centerpiece. Mango chutney provides a sweet complement to the spicy seasoning. Then, a side of bok choy and a saucer full of spicy coconut sauce round out this flavorful dish. Nutritionally, it’s high-protein and an excellent source of calcium!